This naturally-lean steak is an affordable cut that packs all the great Certified ONYA® beef flavor found in our Sirloin Tip Roasts, simply portion-cut into individual steaks for quick thawing and fast cooking.
While it is likely to be less tender than our other more traditional steaks, the Sirloin Tip Steak is a fantastic option if you are looking for a grill-ready cut with great flavor and even better value.
Reviews (0)
THE SIRLOIN
The sirloin subprimal is a large section of beef that runs from the last rib to the hip bone of the animal and is home to a variety of cuts such as the classic sirloin steak and the Brazilian-favorite picanha, as well as the tri tip - the star of west coast BBQ.
Indulge in our reserve inventory of incredible, highly-tender beef straight from our producer-owner farms. A product of superior genetics and a highly-refined production system, you simply will not find this beef anywhere but right here.