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Sirloin Steak
Sirloin Steak
Sirloin Steak
Sirloin Steak

Flyover USDA Prime

Sirloin Steak

Regular price $10.99

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Step up your sirloin steak with this Flyover™ USDA Prime offering. Impressively flavorful, it'll have you reconsidering your standards for what a sirloin steak should be. With it's favorable pricing and convenient portion size, this cut may just become your new go-to weeknight steak. 

USDA Prime | 1.25" Thick

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THE SIRLOIN

The sirloin subprimal is a large section of beef that runs from the last rib to the hip bone of the animal and is home to a variety of cuts such as the classic sirloin steak and the Brazilian-favorite picanha, as well as the tri tip - the star of west coast BBQ.

EXPLORE THE SIRLOIN

THE BEST OF AMERICAN BEEF, STRAIGHT FROM THE FLYOVER STATES

There's a reason the best restaurants from NYC to Vegas have menus anchored by beef from middle America. When it comes to producing incredible, steakhouse-worthy beef, Midwest truly is best.

SHOP FLYOVER BEEF

IT'S PRIME TIME

Less than 5% of all beef in the United States is graded USDA Prime, with the majority of that ending up in high-end restaurants. With our craft-butchery selection of Flyover USDA Prime beef, you can bring the steakhouse home and support family businesses in the process.

SHOP USDA PRIME BEEF

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